Atten-huuuut! Young Chefs’ Bootcamp at CCA Podium

I love kids. In college, I thought and took a course that will make me work with or for kids. Although, to be honest and now that I am working, I seemed to deviate from that vision. I still love to do stuff for and with kids.

This summer, sharing the same passion I have for kids, the Center for Culinary Arts - Podium - again poets take note, the only market cafe, culinary school and events place in the country today, has successfully organized the Young Chef Boot Camp (YCBC).

CCA Podium's YCBC aims to teach kids and develop their culinary skills with the right method, approach and discipline.

Learn Urbane Cooking at CCA Podium

Chef Davide Lombardi of CCA demonstrates how to make your own pasta. 

I love to cook! They say the best cooks are MEN. I agree! I learned how to cook by just looking at my mom when I was young. Mom used to have her food business. She would cook lunch for doctors and office staff at the Surgery Department of Philippine General Hospital. That was in the 80s. (You now have an idea how YOUNG I am hehe.) Filipino cooking is as simple as gisa and mixing all the ingredients together. Now, any one, no matter how long he / she has been cooking would always want to make their cooking skills more URBANE as they say.